Our client has 347 Category C and 327 Category D food premises inspections to complete over the next 4-5 months. You will be required to complete the full inspection and subsequent report, issue the FHRS and produce a letter using standard templates. The client will then issue the letter to the FBO. In some cases you may be required to complete a revisit to ensure corrective actions have been implemented and for this you will receive an additional payment.
We are happy to split the workload and the work schedule is flexible and includes weekend and evening work. You will need to be food competent as defined by the FSA Code of Practice and we will need evidence of your competency including your CPD record and relevant qualifications.
The work is based in the North West, within the Cheshire / Mersey / Manchester catchment area. The rate will be around £50 per inspection. Contact us to register your interest.